We were in PE for a week and this was our first dinner out after checking out some reviews. We ate there on Saturday and Thursday evening around 6:00 pm and had the place almost to ourselves.We shared a plate of ceviche as an appetizer and it had a surprise ingredient of super sweet mango bits. The mango added a great touch and it made it different than the ceviche I usually get farther north in Mexico.The shrimp tacos come with a corn tortilla that I suspect is dipped in some type of spicy sauce before it is fried, tempura shrimp, an assortment of veggies like cabbage, onion and maybe a type of squash, a wasabi-like sauce, and crema Fresca (I don't like crema so I got mine without).They are just fantastic! It is the only place we had dinner twice.The restaurant is fairly small with tables inside and out along the sidewalk, and a bar. Our waiter spoke English. If you sit outside you get a limited view of Zicatela Beach if you sit in the right spot.The prices are reasonable and compared to some of the places right on the beach, it is a pretty good deal.If the rest of the menu is as good as the things we tried, you can't go wrong.