El Pirata Del Golfo - Veracruz

Cerrado ahora

Horario de apertura hoy

¿Cuál es el horario de apertura de El Pirata Del Golfo? ¿Cuándo está abierto El Pirata Del Golfo? Aquí puedes encontrar las respuestas a tus preguntas. El horario de apertura de este Restaurante ha sido verificado por varias fuentes. Así que puedes estar seguro de que no llegarás fuera de horario. El horario de atención actual puede variar debido a la pandemia.

Horario de apertura

  • Lunes 8:00-21:30
  • Martes Cerrada
  • Miércoles Cerrada
  • Jueves Cerrada
  • Viernes Cerrada
  • Sábado Cerrada
  • Domingo Cerrada

Contactos

  • Dirección: Carretera Nautla-Poza Rica | Km 91, Veracruz 93590, Mexico
  • Teléfono: +522323211095

Dirección

Map

Reseñas

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Great seafood in a mixture of cheesy but interesting decor. We went there after a day at the beach and the pool, to enjoy good seafood and drinks. Highly recommend the Camarones al Diabla (spicy shrimp), robaldo (snook) a la veracruzano ( with tomato, onion, olives and peppers). The smoked fish free appetizer is really good. The guacamole is also very good. The ambiance can be off putting, but the food doesn't disappoint. With views overlooking the bay and returning fishing skiffs you know your fish is fresh. Crabs are the local speciality. Ask for whatever is fresh and you won't be disappointed.


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Delicious a great place with a great view of the river.. the Sea food and fish are the specialities. But also you will find steaks and salads with the tipical music of the region (like la Bamba with harp and guitars)


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Kinda expensive but overall good food, singers bother you very persistently to buy them music., we had shrimp cocktail ea, “free” appetizer are Mayo with seasoned fish and chips n small portion of red salsa. We ask for a flavored big orange jar because...was cheap for folks. The lake view is amazing but a little bit dingy down the restaurant. The ambience and service are very pleasant , but watch up for your purse and ask first for prices they turn up the price if you’re a foreign.


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The appetizer was great........ it was all downhill from there. The enchiladas-suizas was just the worst!! I knew it was going to be bad the second I saw the partially melted slice of american-cheese-food was on the top......clearly right out of the microwave........ oh, one...bite and I was done. The appetizer was a grilled tuna plate, with some mayo, and salsa....that was so good..... So, unless you want overpriced seafood only skip it.


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Great seafood in a mixture of cheesy but interesting decor. We went there after a day at the beach and the pool, to enjoy good seafood and drinks. Highly recommend the Camarones al Diabla (spicy shrimp), robaldo (snook) a la veracruzano with tomato, onion,...olives and peppers). The smoked fish free appetizer is really good. The guacamole is also very good. The ambiance can be off putting, but the food doesn't disappoint. With views overlooking the bay and returning fishing skiffs you know your fish is fresh. Crabs are the local speciality. Ask for whatever is fresh and you won't be disappointed.


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Delicious a great place with a great view of the river.. the Sea food and fish are the specialities. But also you will find steaks and salads with the tipical music of the region (like la Bamba with harp and guitars)


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Los niños son caros, pero en general comen bien, los cantantes los molestan muy obstinadamente para comprarles música. Tomamos un cóctel Garnelen por $ 9 cada uno, "gratis" es mayonesa con pescado y papas fritas experimentados y una pequeña parte de salsa roja. Pedimos un vaso grande de naranja de buen gusto porque... para 5 personas era barato. La vista al mar es increíble, pero un poco lúgubre en el restaurante. el ambiente y el servicio son muy agradables, pero ojo con su billetera y preguntales primero por viajes que te aumentan el precio cuando son extranjeros.


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el aperitivo estuvo genial. Todo fue cuesta abajo a partir de ahí. ¡Las enchiladas suizas fueron las peores! Sabía que sería malo cuando vi que el trozo de queso americano parcialmente derretido estaba arriba. Claramente fuera del microondas. oh, un... bocado y terminé. el aperitivo fue un plato de atún a la parrilla, con algo de mayonesa y salsa. eso estuvo muy bueno, a menos que quieran evitar solo mariscos caros.


Categorías

  • Mariscos
  • Pez
  • Queso
  • Cóctel
  • Bebidas